If you’re searching for a dish that epitomizes the sophistication and depth of traditional Indian cuisine, look no further than the Galoti Kabab at Al Tamr in Howrah. This exquisite dish, renowned for its tenderness and rich spices, is a true culinary masterpiece that promises to transport your taste buds to the Nawabi era of Lucknow.

The Essence of Galoti Kabab

Galoti Kabab, originally crafted for the Nawabs of Lucknow who desired soft meat that didn’t require much chewing, is made from finely minced meat, seasoned with over 20 different spices including rose petals and sandalwood, giving it a fragrance and flavor that’s both unique and intoxicating. The meat is then shaped into patties and pan-fried to perfection, resulting in kababs that are crisp on the outside and unimaginably soft on the inside.

A Culinary Delight at Al Tamr

At Al Tamr, we take great pride in preparing our Galoti Kabab using authentic recipes and methods that have been passed down through generations. Our chefs focus on the quality of the ingredients and the preciseness of the cooking technique to ensure that every kabab is not just cooked but crafted.

Perfect for Every Occasion

Whether you’re enjoying a quiet evening with a loved one, hosting a dinner party, or just in the mood to indulge in something special, the Galoti Kabab at Al Tamr is the perfect choice. Its rich, nuanced flavors make it a favorite among both locals and visitors, and its presentation is sure to impress any guest.

Experience the Luxury

We invite you to Al Tamr to experience the luxurious taste of our Galoti Kabab. Pair it with a soft roomali roti or a piece of crispy paratha for a meal that is satisfying in every sense of the word. To make a reservation or to find out more about our menu, please call us at 91 9123608838 or visit our website at www.thealtamr.com. Let us take you on a gastronomic journey that you will cherish.